Ces, 60 nitrogen sources, and 15 sulfur sources employed as nutrients (Table S

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putida DOT-T1E genome analysis has revealed determinants for putative enzymes able to transform a Licochalcone-A site number of Baicalin manufacturer aromatic compounds. Udaondo et al.Fig. 3. Distribution of enzyme activities of P. putida DOT-T1E classified in line with the EC nomenclature. (A) EC X; (B) EC XX; and (C) EC XXX. Colour code for classes and subclasses by numbers are indicated. For complete facts on the EC classification the reader is referred to http:// www.chem.qmul.ac.uk/iubmb/enzyme/.glycolytic pathway, in agreement with the genome analysis of other people Pseudomonads (del Castillo et al., 2007).Ces, 60 nitrogen sources, and 15 sulfur sources applied as nutrients (Table S2). In total 425 pathways for metabolism of various compounds were delineated. This analysis confirms the restricted capability of P. putida to use sugars as a C source, which can be restricted to glucose, gluconate and fructose. DOT-T1E has a total Entner oudoroff route for utilization of glucose along with other hexoses, but lacks the 6-phosphofructokinase in the?2013 The Authors.Ces, 60 nitrogen sources, and 15 sulfur sources utilised as nutrients (Table S2). In total 425 pathways for metabolism of distinct compounds have been delineated. This analysis confirms the restricted capacity of P. putida to utilize sugars as a C supply, which is restricted to glucose, gluconate and fructose. DOT-T1E features a comprehensive Entner oudoroff route for utilization of glucose along with other hexoses, but lacks the 6-phosphofructokinase with the?2013 The Authors. The strain also makes use of aromatic alcohols like conyferyl- and coumaryl-alcohols and their aldehydes; a array of aromatic acids which include ferulate, vanillate, p-coumarate, p-hydroxybenzoate, p-hydroxyphenylpyruvate, phenylpyruvate, salicylate, gallate and benzoate (see Fig. S4). These chemical substances are channelled to central catabolic pathways. Upon oxidation of these chemicals they are metabolized via certainly one of the 3 central pathways for dihydroxylated aromatic compounds present in this strain. The b-ketoadipate pathway is often a convergent pathway for aromatic compound degradation broadly distributed in soil bac.Ces, 60 nitrogen sources, and 15 sulfur sources employed as nutrients (Table S2). In total 425 pathways for metabolism of diverse compounds were delineated. This analysis confirms the limited potential of P. putida to make use of sugars as a C supply, which can be restricted to glucose, gluconate and fructose. DOT-T1E has a comprehensive Entner oudoroff route for utilization of glucose and other hexoses, but lacks the 6-phosphofructokinase of your?2013 The Authors. Microbial Biotechnology published by John Wiley Sons Ltd and Society for Applied Microbiology, Microbial Biotechnology, 6, 598?602 Z. Udaondo et al.Fig. three. Distribution of enzyme activities of P. putida DOT-T1E classified according to the EC nomenclature. (A) EC X; (B) EC XX; and (C) EC XXX. Colour code for classes and subclasses by numbers are indicated. For full details on the EC classification the reader is referred to http:// www.chem.qmul.ac.uk/iubmb/enzyme/.glycolytic pathway, in agreement using the genome evaluation of other people Pseudomonads (del Castillo et al., 2007). A big quantity of sugars had been located to not be metabolized by T1E including xylulose, xylose, ribulose, lyxose, mannose, sorbose, D-mannose, alginate, rhamnose, rhamnofuranose, galactose, lactose, epimelibiose, raffinose, sucrose, stachyose, manninotriose, melibiose, tagatose, starch and cello-oligosaccharides, to cite some, in agreement using the lack of genes for the metabolism of those chemical substances immediately after the genome analysis of this strain.